Luxe Sydney’s first overseas restaurant-bar opened earlier this year in Keong Saik Road. Serving Australian food with a Singapore twist, the place is beautifully done up and seems more like a friend’s home than an eatery.
Aloha Poke has been on my to-visit list since I read of its opening in October! Raw fish, salad and brown rice too? Yum!
A nondescript door along an empty back alley is the entrance to Maggie Joan’s.
Pull open the door and you’ll see a cozy and dimly lit restaurant, and a friendly waitress ready to show you to your seats. Speaking of seats – make sure you have reservations as the popular, months-old restaurant gets packed.